Product reviews

Grains: 76 Healthy Recipes for Barley, Corn, Rye, Wheat and Other Grains

The USDA's Food Guide Pyramid suggests six to eleven servings of grains a day. This volume presents 74 ways to prepare a wide variety of grains such as Mixed Grain and Wild Mushroom Pilaf, Cajun Polenta with Ratatouille, Fresh Corn and Amaranth Tamales, and Uncle Herb's Brisket with Kasha and Rice.